Carbohydrate, by difference in Milk, dry, nonfat, instant, without added vitamin A and vitamin D Calculator

Dairy and Egg Products

In 100 g (Grams) of Milk, dry, nonfat, instant, without added vitamin A and vitamin D there is 52.19 g of Carbohydrate, by difference.


Milk, dry, nonfat, instant, without added vitamin A and vitamin D

Milk, dry, nonfat, instant, without added vitamin A and vitamin D is a type of Dairy and Egg Products. The most significant nutrients in Milk, dry, nonfat, instant, without added vitamin A and vitamin D are listed below.

Water 3.96 g
Energy (calorie) 358 kcal
Energy (joule) 1498 kJ
Protein 35.1 g
Total lipid (fat) 0.72 g
Ash 8.03 g
Carbohydrate, by difference 52.19 g
Fiber, total dietary 0 g
Sugars, total 52.19 g
Calcium, Ca 1231 mg
Iron, Fe 0.31 mg
Magnesium, Mg 117 mg
Phosphorus, P 985 mg
Potassium, K 1705 mg
Sodium, Na 549 mg
Zinc, Zn 4.41 mg
Copper, Cu 0.041 mg
Manganese, Mn 0.02 mg
Selenium, Se 27.3 µg
Vitamin C, total ascorbic acid 5.6 mg
Thiamin 0.413 mg
Riboflavin 1.744 mg
Niacin 0.891 mg
Pantothenic acid 3.23 mg
Vitamin B-6 0.345 mg
Folate, total 50 µg
Folic acid 0 µg
Folate, food 50 µg
Folate, DFE 50 µg
Choline, total 167.8 mg
Vitamin B-12 3.99 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 4 µg
Retinol 4 µg
Carotene, beta 1 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 15 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 0.01 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D3 (cholecalciferol) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 0 µg
Fatty acids, total saturated 0.47 g
4:0 butanoic, butyric fatty acid 0.026 g
6:0 hexanoic, caproic fatty acid 0.006 g
8:0 octanoic, caprylic fatty acid 0.007 g
10:0 decanoic, capric fatty acid 0.017 g
12:0 dodecanoic, lauric fatty acid 0.013 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.078 g
16:0 hexadecanoic, palmitic fatty acid 0.22 g
18:0 octadecanoic, stearic fatty acid 0.08 g
Fatty acids, total monounsaturated 0.19 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.021 g
18:1 undifferentiated 0.156 g
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0.03 g
18:2 undifferentiated 0.018 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.011 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 18 mg
Tryptophan 0.495 g
Threonine 1.584 g
Isoleucine 2.124 g
Leucine 3.438 g
Lysine 2.784 g
Methionine 0.88 g
Cystine 0.325 g
Phenylalanine 1.694 g
Tyrosine 1.694 g
Valine 2.349 g
Arginine 1.271 g
Histidine 0.952 g
Alanine 1.21 g
Aspartic acid 2.663 g
Glutamic acid 7.35 g
Glycine 0.743 g
Proline 3.4 g
Serine 1.909 g
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Nutrients in Milk, dry, nonfat, instant, without added vitamin A and vitamin D